t f y d
^

Food & Wine

Vote Jessica Entzel for F&W People’s Best New Pastry Chef

UPDATE: Jessica Entzel, our pastry chef at Morimoto Napa, is nominated for Food & Wine People’s Best New Pastry Chef! VOTE FOR JESSICA HERE: http://ow.ly/jDHEA Jessica’s version of the “S’more” is the most popular dessert on the menu. It’s made with a dark chocolate feuilletine, smoked soy chocolate mousse, kurumitsu graham infused ice cream, vanilla marshmallow cream and dark [...]

Read more

Getting Ready for Flavor! Napa Valley

Dear Friends, I’m excited to work with Napa Valleys’ top chefs at Flavor! Napa Valley, which will take place from Nov. 14-Nov. 18, 2012.   I will be participating in the following events: Wednesday, November 14 – Chef Kang and I will be at First Taste Napa, a small-plates kick-off accompanied by tastes of fine wine [...]

Read more

Ready to Rock and Roll at the NYCWFF!

Dear Friends, Are you ready to rock and roll with me at the NYC Wine and Food Festival? I hope so! Please join my friends and I at 11pm on Friday, Oct. 12, at the Harvard Club for “Rock & Roll with Morimoto” - a karaoke-themed, Asian-inspired, late night party presented by Eater! Last year, pals Guy Fieri, [...]

Read more

We are loving this food and wine pairing…

The Lobster Wonton and the Del Dotto ‘Conghiale Vineyard’ Pinot Noir are just meant to go together.

Read more