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Archive

More Sushi Art

As many of you already know, drawing is my hobby. I’d like to share more sushi art with you. Enjoy! I drew this salmon roe sushi yesterday:     And this is my personal favorite:   What do you think?

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Morimoto Slider and Amstel Light Frozen Beer Shake

Dear Friends, I made these sliders this past weekend for Burger Bash at the South Beach Wine & Food Festival and demonstrated how to make them on VH1′s Big Morning Buzz Live With Carrie Keagan. We make these sliders at Morimoto Mexico and they’re made with 100% Wagyu beef. Make sure to enjoy the burgers with [...]

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Valentine’s Day in Japan & White Chocolate Sorbet

Dear Friends, Did you know that Valentine’s Day in Japan is the day for single women to tell one’s feeling to someone she is interested in with a gift of chocolate? It’s from women to men only! Men don’t give anything to women on Valentine’s Day in Japan. For couples, women are also supposed to give [...]

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Holiday Sukiyaki

Dear Friends, Christmas is just around the corner. Did you already prepare a gift for your loved ones? Do you have any plans for Christmas dinner? Meatloaf, roast chicken, roast turkey? Why don’t you add a Japanese dish to your traditional Christmas dinner this year? Maybe it will become a family favorite! For family Christmas dinner, [...]

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Tribeca Canvas is Open

UPDATE: Tribeca Canvas is now open late night! From Thursday through Saturday, the snack menu will be available until 3am and the bar is open until 4am.  Dear Friends, I’m so happy that Tribeca Canvas is open down on Church Street. The very talented Thomas Schoos designed the interior and painted the canvas panels himself. [...]

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Getting Ready for Flavor! Napa Valley

Dear Friends, I’m excited to work with Napa Valleys’ top chefs at Flavor! Napa Valley, which will take place from Nov. 14-Nov. 18, 2012.   I will be participating in the following events: Wednesday, November 14 – Chef Kang and I will be at First Taste Napa, a small-plates kick-off accompanied by tastes of fine wine [...]

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Aki Matsuri 2012

Dear Friends, I’m excited to be a special guest at the Gohan Society’s Aki Matsuri 2012, Japanese autumn festival. The event will take place on Oct. 4th from 6:30pm to 9:30pm at the Brooklyn Brewery. I will be talking about the traditional point of view of sushi. I will also be demonstrating simple sushi cooking. [...]

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Pop-up restaurant at the London Olympics!

Dear Friends, I am excited to be going to the 2012 Olympic Games in London. I am even more excited to tell you that I will be creating a pop-up restaurant there! “Chef Morimoto Culinary Experiences” will run from 6pm-10pm every night at the Visa VIP Lounge for Chase Cardmembers from July 26 through August [...]

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