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Archive

Auction Napa Valley: Dinner at Staglin Family Vineyard

Dear Friends, Last Friday, I enjoyed an evening cooking an intimate dinner for Auction Napa Valley fundraiser participants on the Staglin Family Vineyard’s historic estate. The Staglin family showcased specially selected wines to pair with my dishes…which included a 70-pound Big Eye tuna. Did you know that two sides of the tuna are completely different and [...]

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Vote Jessica Entzel for F&W People’s Best New Pastry Chef

UPDATE: Jessica Entzel, our pastry chef at Morimoto Napa, is nominated for Food & Wine People’s Best New Pastry Chef! VOTE FOR JESSICA HERE: http://ow.ly/jDHEA Jessica’s version of the “S’more” is the most popular dessert on the menu. It’s made with a dark chocolate feuilletine, smoked soy chocolate mousse, kurumitsu graham infused ice cream, vanilla marshmallow cream and dark [...]

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Getting Ready for Flavor! Napa Valley

Dear Friends, I’m excited to work with Napa Valleys’ top chefs at Flavor! Napa Valley, which will take place from Nov. 14-Nov. 18, 2012.   I will be participating in the following events: Wednesday, November 14 – Chef Kang and I will be at First Taste Napa, a small-plates kick-off accompanied by tastes of fine wine [...]

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